Check Back Soon for our Stunning 2017 Menu!
Greek Pasta Salad with grilled chicken
Northwest Shrimp Louie with housemade 1000 Island
Grilled Italian Parmesan Bread
Rielsing Ice Cream
Barbeque Pineapple Meatballs
Bacon, artichoke and Four Cheese stuffed mushrooms
Kale Ceasar with lemon anchovie vinaigrette
Melon Prosciutto Canape
Pistachio Crusted Wild Caught Salmon with Sweet potato Puree and Creamy Pesto Sauce, served with Applewood Smoked Bacon Brussell Sprouts
Molton Lava Cake with a Baileys Irish Cream Sauce
And, of course Gourmet S'mores around the campfire!
*All menu items can be prepared Gluten Free.
Please let us know about your dietary restrictions!
Menu subject to change.